Fatt Choy Yee Sang
with Pacific Clam
Superior Four
Seasons
Braised Eight
Treasure Shark Fin Soup
Steamed River
Patin with Special Salted Fish
Crispy Roasted
"Park Far" Chicken
Braised Sea
Cucumber with Mushroom and Beancurd Skin
Fried Rice 'Teow
Chew" Style with Pineapple Cube
Red Bean with
Stuffed Glutinous Ball
Chinese Pancake